& now for breakfast

Well, the best part of this gloriously sunny Bay Ridge Sunday morning were not the poetry reviews (see below) or even Jim Andrews’ poetry shooting game, but breakfast! Nicole proposed her pancakes, I made the “appareil” (I love that french kitchen word that describes a variety of combinations at the root of given recipes — makes me think of a more interesting Heidegerrian “Gestell”), i.e. the batter, according to her recipe. But as last night we pigged out at the Fette Sau (btw, overrated), the bacon was vetoed — though Nicole had some ideas on how to do them today. Pears & goat cheese. You should check (& try!) her recipe, as documented on her Collectages blog.

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